OK, now I kind of expected the trick to this one to be “loads of aroma and zero flavour” of the actual watermelon, so I was definitely surprised to discover, that it is actually, the other way round.
Moreover, you kind of have to stick your nose up close and give it a good whiff in order to smell anything watermelon related.
Now, the flavour is a different story. Of course, it tastes quite “fake”, but it is just as you expect watermelon to taste in non-watermelon foods. In fact, the flavour is so strong it even permeates the chocolate after-taste…
